Broccoli Soup

Actually, scratch that, this is the simplest soup I know:

Bring some salted water to a boil. Throw some broccoli into the water. Cook until tender but still bright green. Remove the broccoli, and put it into a blender or food processor or another pot if you're using an immersion blender. Add a little bit of the water that you boiled the broccoli in. Blend it until smooth. If you want it thinner, add some more of the water. Salt and pepper to taste. You could use stock instead of water if you want, and you can also grate some cheese into the final product. You can also garnish with some crumbled bacon or crumbled blue cheese! Drool.